The Hotel St. Pierre and Andrew Jackson Hotel are ideal locations to stay and enjoy the distinctive Louisiana Roadfood Festival. Roadfood.com and the Louisiana Culinary Trails are bringing sixteen of the state’s best restaurant cooks to the French Quarter, setting them loose to make their signature dishes for visitors to enjoy. Delight in fabled glories of the Louisiana table: Bayou Boudin sausage, Cane River meat pies, Catfish and hushpuppies, Gateau Sirop and Bourbon bread pudding, Jambalaya, crawfish pies, file gumbo, and much, much more!  Enjoy the charm and ambiance of the French Quarter at the Hotel St. Pierre & Andrew Jackson Hotel.  We have bargain rate specials all the way into April.  Rates start at $79, so book early for the best availability!